We are passionate about gathering friends and family around the table. To help facilitate these magical meals, we've created a food and wine club so our customers can gather together and celebrate at their own tables. We offer exceptional products to enhance every meal from formal celebrations to casual family BBQ.
Each Vineyard Membership subscriber has priority access to all wines before they're released. Each member receives a customized assortment of Palmaz Vineyards wines as well as our member-exclusive wine, Brasas, a Cabernet-Malbec blend that, as Argentines, the Palmaz family couldn't resist making.
Additionally, Vineyard members are invited to join the family at Brasas-only events where we celebrate the season in grand style. Check out our event schedule on the events page for more information.
Once you select your membership level, we'll automatically send you wines two weeks before their public release. Each level can be customized, so please call us if you'd like to create a custom wine selection for your membership.
Brasas Wine Society members have priority access to all wines prior to release dates, as well as exclusive estate events.
Membership levels are based on the total number of bottles selected each year. Members will receive their wines automatically just prior to their public release date. Member discounts can also be applied to additional wines purchased. For more information, feel free to contact a club manager.
‘A belt knife carried by gauchos’ A great way to introduce yourself to our Brasas Club Community.
‘A small ranch in the Andes’. This membership is perfect for a moderate collector to enjoy the portfolio of wines.
‘A Country Estate’. A membership to elevate your wine collection and allow you live well like the great Country Gentlemen.
The great expansive Cattle Ranch of Argentina. This top tier membership is reserved for the “Cattle Barron” of the wine world. Ideal for those who entertain lavishly, and are diving deep into vertical collecting.48
This Club is by invitation only. Please click the button below or call 707-794-6300 to inquire.
As a Brasas Ranch member you will receive extraordinary 100% Grass-fed prime Wagyu from the historic Genesee Valley Ranch. This comprehensive farm-to-fork subscription allows you to enjoy indulgent beef responsibly and conveniently.
Florencia Palmaz and a team of master butchers worked together to portion their extraordinary beef using inspiration from the great American steakhouses, Latin American asados, European fine dining, and traditional Japanese cuisine.
Each box contains a sampling of assorted cuts of our 100% grass-fed prime wagyu that generously feeds two people for 8 meals. Timing of your shipment will depend on availability and frequency. For your convenience, we will make every effort to evenly space your shipment throughout the year.
The Amuse Bouche of Grass Fed Prime Wagyu Beef. Tease your palate with this semi-annual sampler of our most popular cuts. You will receive two shipments per year.
Perfect for the moderate carnivore, this quarterly shipment features a sampling of each of our beef themes. You will receive one shipment per quarter.
For the culinary adventurer who craves a quality Prime Grass-Fed Wagyu dinner once a week. This membership is a convenient way to explore and learn all about whole animal butchery.
Society Members Exclusive
The Palmaz family is immensely proud of its Argentine heritage, and there is perhaps no greater symbol of their homeland than gaucho cowboys roaming the wide-open pampas. Among the most revered gaucho traditions is the facón — not a weapon but a personal steak knife used during Asados. We commissioned the Brasas at the Table facón from an artisan in Buenos Aires whose family has been making knives for five generations; each is hand-forged in Alpaca silver and steel. Upon the one-year anniversary of their membership, all members receive their own knife to bring to our next winery event.
*limit one knife annually per membership